What do you study in a level geography?
The syllabus considers a range of environments, from tropical to arid, and learners can also study subjects such as environmental management, global interdependence and economic transition. Get Geography AS and A Level Notes here at my new website.
What is the Geography syllabus?
The Geography syllabus builds upon skills gained at Cambridge IGCSE (or equivalent) level study. Learners widen their knowledge and understanding of the subject, while developing their investigative abilities and their evaluation and decision-making skills. The syllabus is wide-ranging and comprises a variety of options.
What are the characteristics of large scale farming?
Scale of farming for example large scale farming machines are used. Type of crop for example pyrethrum is harvested by hand. Uniformity in ripening of the crop for example wheat is harvested by use of combined harvester while coffee is harvested by hand.
How do you prepare the land for farming?
The land should be well prepared leaving a fine tilth. Farm yard manure at 40 – 50 tonnes per hectare should be applied and mixed with the soil. Direct: Seeds are drilled in rows 30cm apart and 8cm within the rows. 20kg/ha of DSP fertilizer is used.
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Registration Entrance Level 0 Level 0 Access Level 1 Level 1 Level 1 (Gound level) Level 0 (Lower level) = 3 x 2 m (6 m2) = 2480 = Catering Plenary session
Organic Agriculture in India – orgprints org
Organic Agriculture in India Significance of Organic Agriculture in India The organic agriculture sector…
agriculture, forestry & fisheries
Agriculture, forestry & fisheries Department: Agriculture, Forestry and Fisheries REPUBLIC OF SOUTH AFRICA. … Department of Agriculture, Forestry and Fisheries 1
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Agriculture, forestry & fisheries Department: Agriculture, … agriculture, forestry and fisheries have developed a common vision and integrated implementation
Agriculture, Forestry and Fisheries – GCIS
The key priorities of the Department of Agriculture, … and Fisheries AGRICULTURE, FORESTRY AND FISHERIES . The agriculture sector in South Africa faces
Climate Change Sector Plan for Agriculture, Forestry and ..
DEPARTMENT OF AGRICULTURE, FORESTRY AND FISHERIES DRAFT CLIMATE CHANGE SECTOR PLAN FOR AGRICULTURE, FORESTRY AND … Sector Plan for Agriculture, Forestry and Fisheries
What is a vegetable propagation nursery?
Vegetable Propagation Nurseries: > They are used for inducing root production in cuttings before they are transplanted, > The cuttings can be planted directly in the soil and hence called bare root nurseries. > Or planted into containers such as pots, polythene bags and others, hence called containerized nurseries.
What is over sowing?
Over-sowing. This is the introduction of a pasture legume such as desmodium in an existing grass pasture. Some form of growth suppression of existing grass such as burning, slashing or hard grazing plus slight soil disturbance is recommended before over sowing.
What is row planting in Kenya?
The distance between one row to the other and from one hole to the otheris known. In Kenya, both large and small — scale farmers practice row planting. It is practiced when planting many types of crops, especially perennial, annual and root crops. Advantages of row planting.
What temperature do cuttings need to root?
Factors affecting rooting of cuttings. Temperature: for the cuttings to produce roots warm temperatures are required around the root zone while cool temperatures are important for the aerial part of the cuttings. For most species optimum day and light temperatures for rooting are 22 -27°c and 15-21° c respectively.
What are some examples of stem cuttings?
Examples of crops which are propagated by use of stem cuttings include: tea, cassava, and sugar-cane and Napier grass. The stem cuttings used to propagate sugar-cane are known as ‘setts’. Setts are stem cuttings which have 3-5 nodes are usually 30-45 cm long. Factors affecting rooting of cuttings.
What is fertilizer grade?
Contents of fertilizers are expressed as fertilizer grade or fertilizer analysis. Fertilizer grade indicate the guaranteed minimum of the active ingredients (N, P205, K 20) in the mixture. It is expressed as a percentage on a weight to weight basis or percentage by weigh.
Why do we prune plants?
Removal of extra unwanted parts of the plant. Reasons for pruning are: To remove old, unproductive or diseased, damaged parts of the plant. To train plants to take a desirable shape for example formative pruning in tea.