What are the characteristics of commercial agriculture

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Characteristics of Commercial Farming

  1. Large-scale Production. Commercial farming sees livestock and crops produced in large numbers. …
  2. It is Capital-intensive. Since the practice requires a lot of investment before it is started it, therefore, implies that it requires a lot of capital to get it up …
  3. The Use of High Yielding Varieties (HYV) The practice of commercial farming uses high doses of modern inputs and high yielding varieties of seeds, chemical fertilizers, pesticides, weed killers, …
  4. It is Produced for Sale. As opposed to other forms of agriculture where people farm for their use, commercial farming is done for sale only.
  5. Heavy Machinery and Human Labor. Commercial farming requires large supplies of both skilled and unskilled labor. …
  6. In Most Cases, One Type of Agricultural Practice is Done in a Large Area. …
  7. The Practice is Traditionally Done all Year Round. Commercial agriculture is unique as the farmers can irrigate the land or keep the farm systems under operation all year round.
Characteristics of Commercial Farming
  • Large-scale Production. …
  • It is Capital-intensive. …
  • The Use of High Yielding Varieties (HYV) …
  • It is Produced for Sale. …
  • Heavy Machinery and Human Labor. …
  • In Most Cases, One Type of Agricultural Practice is Done in a Large Area. …
  • The Practice is Traditionally Done all Year Round.

What are five types of commercial agriculture?

  • Historical Market Size (2021): USD 274.2 Billion
  • Forecast CAGR (2022-2027): 5.8%
  • Forecast Market Size (2027): USD 384.5 Billion

What are the major types of commercial agriculture?

  • Scale
  • Type of crop
  • Livestock combinations
  • Intensity
  • Means of distribution of farm produce
  • Level of mechanization

What are the disadvantages of commercial farming?

What are the disadvantages of commercial agriculture? 1 . Destruction of natural rain forest . 2 . Non availability of land . 3. Difficult for new entrants . 4. Some farm crops are perishable . 5 . Threat to the environment . 6 . Lack of adequate government support . More attention to quantity can reduce quality.

What are the benefits of commercial agriculture?

What are the benefits of commercial agriculture?

  1. It increases yield and economies of large production is enjoyed.
  2. Specialization of labour is practiced because large area of farmland needs to be cultivated.
  3. There is always encouragement of research work such as pest control and use of new seedlings.
  4. Provision of cheap products because enough supplies are sent to the market for sale.

More items…

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What is the most important characteristics of commercial farming?

(i) The main characteristic of commercial farming is the use of high doses of modern inputs, like high yielding varieties of seeds, chemical fertilisers, insecticides and pesticides in order to obtain higher productivity.


What are the main characteristics of commercial large scale agriculture?

Commercial farming has the main feature consisting of modern inputs for higher productivity like good fertilizers, pesticides, weed killers and many more. Commercial farming crops are also in high demand because they are exported to other countries. It also used as raw material in industries to make food products.


What are the types of commercial agriculture?

6 main types of commercial agriculture in MDCs:Mixed crop and livestock.Dairy farming.Grain farming.Livestock ranching.Mediterranean agriculture.Commercial gardening and fruit farming.


What are the characteristics of subsistence and commercial agriculture?

subsistence farming, form of farming in which nearly all of the crops or livestock raised are used to maintain the farmer and the farmer’s family, leaving little, if any, surplus for sale or trade. On the other hand, commercial agriculture is when crops and animals are produced with the intention of selling.


What are the main characteristics of commercial farming class 10?

Characteristics of Commercial FarmingLarge-scale Production. … It is Capital-intensive. … The Use of High Yielding Varieties (HYV) … It is Produced for Sale. … Heavy Machinery and Human Labor. … In Most Cases, One Type of Agricultural Practice is Done in a Large Area. … The Practice is Traditionally Done all Year Round.


What is commercial agriculture?

A large-scale farming geared toward production of crops and livestock for commercial purposes with widespread distribution to wholesalers or retail outlets.


What is commercial agriculture Short answer?

Commercial agriculture, or otherwise known as agribusiness, is a cropping method in which crops are raised and livestock are raised in order to sell the products on the market in order to make money.


What is the most common type of commercial agriculture?

intensive subsistence agricultureIn commercial agriculture, the primary objective is to make a profit. The most abundant type of agriculture practiced around the world is intensive subsistence agriculture, which is highly dependent on animal power, and is commonly practiced in the humid, tropical regions of the world.


What are the advantages of commercial agriculture?

The money that is earned from working on the farm puts food on the table of the people. In other words, commercial farming is able to stimulate the local economy. Another advantage of commercial farming is its ability to provide raw materials to feed local and international industries.


What are the five characteristics of subsistence agriculture?

Subsistence agriculture generally features: small capital/finance requirements, mixed cropping, limited use of agrochemicals (e.g. pesticides and fertilizer), unimproved varieties of crops and animals, little or no surplus yield for sale, use of crude/traditional tools (e.g. hoes, machetes, and cutlasses), mainly the …


What are some characteristics of subsistence agriculture?

Subsistence agriculture generally features: small capital/finance requirements, mixed cropping, limited use of agrochemicals (e.g. (c) The farmers do not use fertilisers and high yielding variety of seeds as they are poor.


What are the 5 differences in subsistence and commercial agriculture?

The 5 main things that distinguish commercial agriculture from subsistence agriculture are the purpose, number of farmers in the workforce, use of machinery, farm size, and relationships with other businesses. The purpose of farming varies in LDCs with subsistence farmers and MDCs with commercial farmers.


Content

The commercial agriculture or market agriculture, is that type of agriculture that has commercialization as its main purpose. This means that the products derived from the harvesting process will be put up for sale in order to obtain an economic benefit.


Location

Commercial agriculture is produced in most of the world because of the benefits it can bring to the nation. For this reason, this type of agriculture is generated both in developing countries and in those that already have an established social, political and economic model.


Technology as a tool

One of the characteristics of commercial agriculture is the use of technology as a tool to facilitate production. Due to the magnitude of the crops and the work involved, this type of agriculture is helped by the constant changes in technology.


Specialized agriculture

Specialized agriculture is one in which a space of land is allocated to the cultivation of a single type of product.


Mediterranean agriculture

Mediterranean agriculture is one that occurs in countries that have coasts linked to the Mediterranean Sea and in California, the United States. It is characterized by generating items that are difficult to find in many parts of the world,


Plantation agriculture

This type of agriculture is considered the most efficient among the types of commercial agriculture. It is characterized by the production of foods of tropical origin that are demanded by countries with high purchasing power.


Greater economic benefits

One of the greatest advantages of commercial agriculture is the profit it is capable of providing compared to the type of agriculture that only serves the subsistence of the person who works the crops.


What is commercial agriculture?

Commercial agriculture is found in both the developing, developed, and the most the developed nations.


How will commercial agriculture benefit developing countries?

It is believed that a successful transition to a system of high-yielding commercial agriculture will open new opportunities for developing countries by allowing farmers to benefit from advanced technologies and expanded trade opportunities. However, not all farmers will gain from these changes.


What are the two main types of agriculture?

At present, there are two main types of agriculture: subsistence and commercial agriculture. Subsistence agriculture is defined as producing food primarily for local consumption (the farmer’s family) and most often occurs in developing nations. Commercial agriculture is the production of crops for sale and is designed to produce crops for widespread distribution (supermarkets), larger markets, and export. It also extends to limited distribution (local produce stands) and any nonfood crops such as cotton and tobacco. It contributes substantially to the gross domestic product of a country.


What is the role of agriculture in industrialization?

Agricultural industrialization is a process in which the role of the farm has moved from the centerpiece of agricultural production into being only one part of the system of production. This also includes storage, processing, distribution, marketing, and selling the food. With agricultural industrialization, the farm becomes only one link in a large chain of food production.


What were the trends in commercial agriculture in the 1990s?

Other trends in commercial agriculture during the 1990s include consumerism, internationalization, environmentalism, policy change, and high technology. Historically, farmer’s main objective was to keep up with the food demand generated by a growing population.


What was the shift in agriculture during the second revolution?

It was during the second agriculture revolution that commercial agriculture was developed. This involved a shift from hand labor to machine farming.


What is the change in agriculture?

The change is in the policy of farming or agriculture. There has been a decline in the role of “old-line” subsidy programs for corn, soybeans, wheat, cotton, and rice, programs that used to make up the most important elements of the U.S. agricultural policy.


Economic importance of commercial agriculture

With the evolution of human behavior and the advancement of different civilizations, agriculture went from nuances of self-sufficiency to being a main nucleus of commercial activity for centuries. All this, due to a growing surplus, as productivity increases.


Characteristics of commercial agriculture

This type of agriculture is often the most widespread in the economies of the world, ranking as a basic activity.


What are the characteristics of industrial agriculture?

It’s characterized by large-scale monoculture, heavy use of chemical fertilizers and pesticides, and meat production in CAFOs ( confined animal feeding operations). Click to see full answer.


What is industrial agriculture?

Industrial agriculture refers to a process of mechanizing the growing, harvesting, and processing of food. Subsequently, question is, what are the major goals of industrial agriculture?


Why are industrial farms important?

It increases food production. Large-scale industrial farms have an advantage over traditional farms when it comes to producing food fast and in larger amounts. It lowers consumer costs. It encourages technological development and innovation. It creates employment opportunities. It lengthens food availability.

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Content


Location

  • Commercial agriculture is produced in most of the world because of the benefits it can bring to the nation. For this reason, this type of agriculture is generated both in developing countries and in those that already have an established social, political and economic model. In the case of Central America, this type of production has important fruit plantations; In the case of the United States, …

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Technology as A Tool

  • One of the characteristics of commercial agriculture is the use of technology as a tool to facilitate production. Due to the magnitude of the crops and the work involved, this type of agriculture is helped by the constant changes in technology. Modern farming techniques and machinery play an important role in the development of this type of agricul…

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Specialized Agriculture

  • Specialized agriculture is one in which a space of land is allocated to the cultivation of a single type of product. The seed is planted every year and can be supplanted by another type of product in case the market demand demands it; that is, in the event that a representative number of buyers stop ordering the product. This type of plantation is characteristic of countries belongin…

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Mediterranean Agriculture

  • Mediterranean agriculture is one that occurs in countries that have coasts linked to the Mediterranean Sea and in California, the United States. It is characterized by generating items that are difficult to find in many parts of the world, In dry areas (where man does not contribute to the irrigation of the fields) traditional crops of the Mediterranean Basin are produced. These crops a…

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Plantation Agriculture

  • This type of agriculture is considered the most efficient among the types of commercial agriculture. It is characterized by the production of foods of tropical origin that are demanded by countries with high purchasing power. Its development is driven or supported by companies that have significant power and large estates. Among the products that it is capable of generating ar…

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Greater Economic Benefits

  • One of the greatest advantages of commercial agriculture is the profit it is capable of providing compared to the type of agriculture that only serves the subsistence of the person who works the crops. The commercial activity derived from this type of product allows production to be more specialized in certain cases. In addition, it allows for larger tracts of land to be worked in order t…

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Better Control of Waste

  • Part of the success of private and public companies is also centered on their capacity to manage the waste derived from their production. Commercial agriculture allows producers to develop better recycling mechanisms, maximizing the economic benefits they receive from their work. In addition, successful businesses of this type efficiently manage the health of the soils that will b…

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References

  1. Market agriculture, Wikipedia in Spanish, (n.d.). Taken from wikipedia.org
  2. What is commercial agriculture ?, Portal Quora, (2018). Taken from quora.com
  3. Commercial Farming and agriculture technology: a match made in heaven, Portal Bentoli, (n.d.). Taken from bentoli.com
  4. What are advantages of commercial agriculture ?, Portal Quora, (2017). Taken from quora.com

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