what percent of us jobs are agriculture related

Contents

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10.3 percent

What percentage of the US population is employed in agriculture?

 · While it is true that less than 2 percent of Americans are directly employed by the agricultural industry, many more work for a business that is adjacent to it or otherwise dependent upon it. More…

Which states have the most agriculture-related jobs?

 · In 2020, 19.7 million full- and part-time jobs were related to the agricultural and food sectors—10.3 percent of total U.S. employment. Direct on-farm employment accounted for about 2.6 million of these jobs, or 1.4 percent of U.S. employment. Employment in agriculture- and food-related industries supported another 17.1 million jobs.

How many jobs can you get with a degree in agriculture?

 · The Feeding the Economy study revealed U.S. jobs directly related to food and agriculture, including direct farming and ranching, manufacturing and wholesale and retail …

What is the intensity of agriculture jobs in the US?

 · What percentage of all jobs in the US are agriculture and its related fields? Roughly 30% of all US jobs have their origin in agriculture or a related field.

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What percent of the US is agriculture?

5.0-percentAgriculture, food, and related industries contributed $1.055 trillion to the U.S. gross domestic product (GDP) in 2020, a 5.0-percent share.

What percent of US workers are farmers?

While there are more than 2 million farms across the US, farmers and ranchers make up just 1.3% of the labor force. While farmland may stretch far and wide, farmers and ranchers themselves make up just 1.3% of the employed US population, totaling around 2.6 million people.

Is agriculture the largest industry in the world?

Agriculture is the world’s largest industry. It employs more than one billion people and generates over $1.3 trillion dollars worth of food annually. Pasture and cropland occupy around 50 percent of the Earth’s habitable land and provide habitat and food for a multitude of species.

Which is more important agriculture or industry?

J. L. Nehru observed in 1963 that agriculture is more important than industry as industry depends on agriculture. ADVERTISEMENTS: Industry which is, no doubt, important, will not progress unless agriculture is sound, stable, and progressive.

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How many jobs are there in agriculture in 2019?

In 2019, 22.2 million full- and part-time jobs were related to the agricultural and food sectors—10.9 percent of total U.S. employment. Direct on-farm employment accounted for about 2.6 million of these jobs, or 1.3 percent of U.S. employment. Employment in agriculture- and food-related industries supported another 19.6 million jobs.

What is the agriculture sector?

The U.S. agriculture sector extends beyond the farm business to include a range of farm-related industries. The largest of these are food service and food manufacturing. Americans’ expenditures on food amount to 13 percent of household budgets on average. Among Federal Government outlays on farm and food programs, …

How much does agriculture contribute to GDP?

Agriculture, food, and related industries contributed $1.109 trillion to the U.S. gross domestic product (GDP) in 2019, a 5.2-percent share. The output of America’s farms contributed $136.1 billion of this sum—about 0.6 percent of GDP.

What are the sectors of agriculture?

Sectors related to agriculture include: food and beverage manufacturing; food and beverage stores; food services and eating and drinking places; textiles, apparel, and leather products; and forestry and fishing.

How many people are employed in the food and beverage industry in 2019?

In 2019, the U.S. food and beverage manufacturing sector employed 1.7 million people, or just over 1.1 percent of all U.S. nonfarm employment.

How many hours do agricultural workers work?

Agricultural workers usually do their tasks outdoors in all kinds of weather. Most work full time, and some work more than 40 hours per week.

What are the duties of an agricultural worker?

Duties. Agricultural workers typically do the following: Plant, inspect, and harvest crops. Irrigate farm soil and maintain ditches or pipes and pumps.

Why do agricultural workers need physical endurance?

Physical stamina. Agricultural workers must have physical endurance because they do laborious tasks repeatedly.

How long does it take to get a farm worker training?

Many agricultural workers receive short-term on-the-job training of up to 1 month. Employers instruct them on how to use simple farming tools and complex machinery while following safety procedures. Agricultural equipment operators may need more extensive training before being allowed to operate expensive farming equipment.

Do agricultural workers get training?

Agricultural workers typically receive on-the-job training once they are hired.

How many hours do farmers work?

Work Schedules. Most work full time, and some work more than 40 hours per week. Because living crops and animals need constant care, workers’ schedules may vary to include early mornings, weekends, and holidays.

Is agriculture dangerous?

Injuries and Illnesses. Agricultural work may be dangerous. Although agricultural workers may be exposed to pesticides applied on crops or plants, the risk is minimized if workers follow safety procedures. Tractors and other farm machinery may cause serious injuries, so workers must stay alert.

What percentage of jobs are directly tied to agriculture?

In portions of the country with higher metropolitan populations and less agricultural production, the percentage of jobs directly tied to agriculture is lower. For example, in Massachusetts, Connecticut and New Jersey, less than 3.5 percent of food and agricultural jobs are directly tied to farming activities.

How many jobs are there in agriculture?

A recent Feeding the Economy study, co-sponsored by the American Farm Bureau Federation and conducted using IMPLAN economic impact analysis software, revealed total direct jobs related to food and agriculture at 22.8 million. These food and agricultural jobs represent total wages of $729 billion, federal tax contributions of $537 billion, state tax contributions of $376 billion and generate economic output of $2.1 trillion — proving that agriculture and its related industries have a sizable impact on the U.S. economy.

What percentage of food and agriculture jobs are in the supply chain?

At the national level, approximately 11 percent of food and agricultural jobs are in farming-related activities, while 89 percent of food and agricultural jobs are downstream in the supply chain. To measure the agricultural job intensity across the U.S. the percentage of direct agricultural jobs to total direct jobs in food and agriculture, i.e., agricultural jobs divided by the sum of direct food and agricultural jobs across the agricultural, manufacturing, wholesale and retail supply chain, was calculated. This intensity level will identify which states have a higher percentage of food and agricultural jobs directly tied to farming.

Which state has the most direct food and agriculture jobs?

The number of direct food and agricultural jobs is the highest in states with agricultural- and labor-intensive industries, as well as large population centers that support the retail food sectors. California leads the nation with 2.8 million direct food and agriculture jobs, followed by Texas at 2 million jobs and Florida at 1.4 million jobs.

How many jobs are there in direct farming?

Following direct farming activities are manufacturing jobs, e.g., rice milling or tortilla manufacturing, at 2.1 million jobs, or 9 percent, and then wholesale jobs at 942,000 jobs, or 4 percent of all direct food and agricultural jobs.

What is the largest direct job category in food and agriculture?

The largest direct job category in food and agriculture is retail, e.g., grocery and food service, which represents 17 million jobs, or 75 percent of all direct agricultural and food jobs. Principal farming jobs total 2.6 million and represent 11 percent of all direct food and agricultural jobs. Following direct farming activities are manufacturing …

What are direct food and agriculture related jobs?

Direct food- and agriculture-related jobs include a variety of functions such as commodity production and farming activities, manufacturing and wholesale and retail channels. Importantly, industries included in this study go beyond purely agricultural jobs and include many jobs further down the supply chain, such as food manufacturing and service.

What percentage of farm workers are hired?

Hired farmworkers make up less than 1 percent of all U.S. wage and salary workers, but they play an essential role in U.S. agriculture. According to data from the 2017 Census of Agriculture, wages and salaries plus contract labor costs represented just 12 percent of production expenses for all farms, but 43 percent for greenhouse and nursery operations and 39 percent for fruit and tree nut operations.

How many people will work in agriculture in 2020?

According to data from the Quarterly Census of Employment and Wages (QCEW), wage and salary employment in agriculture (measured as the annual average number of full- and part-time jobs)—including support industries such as farm labor contracting—stabilized in the 2000s and has been on a gradual upward trend since 2010, rising from 1.07 million in 2010 to 1.16 million in 2020, a gain of 9 percent.

How much do agricultural managers make an hour?

Average hourly wages for hired agricultural managers stood at $25.58 in 2020, up 3.5 percent from the year before. Supervisors averaged $22.48 per hour, up 5.2 percent.

What was the average farm wage in 1990?

By 2019, the farm wage ($13. 99) was equal to 60 percent of the nonfarm wage ($23.51).

What is NAWS in agriculture?

Notably, the U.S. Department of Labor’s National Agricultural Workers Survey (NAWS), discussed below, finds larger shares of foreign-born, Hispanic, and less educated employees among crop and support workers than does the ACS (livestock workers are not surveyed in NAWS).

What are the demographic differences between crop workers and livestock workers?

A larger share of laborers in crops and related support industries are female (28 percent versus 22 percent in livestock). Crop laborers are also less likely to be non-Hispanic White (24 percent versus 50 percent for livestock), and less likely to have been born in the United States ( 37 percent for crop workers in manual labor occupations versus 61 percent for manual livestock workers). Finally, crop laborers have lower levels of educational attainment: 53 percent lack a high school degree, compared with 34 percent in livestock.

Is farming a Hispanic occupation?

Farm laborers have lower levels of educational attainment, are more likely to be Hispanic of Mexican origin, and are less likely to be citizens than are workers in other occupations in agriculture and than the U .S. wage and salary workforce as a whole.

Preface

A 2020 Pandemic Note: The underlying study and preparation of this report began in September 2019 when global socio-economic conditions were much different from today. While the average annual projections of employment opportunities and qualified graduates in this report are for a five-year span and developed in concert with U.S.

Opportunities

We expect that in the United States between 2020 and 2025, employment opportunities will remain strong for new college graduates with interest and expertise in food, agriculture, renewable natural resources and the environment. An average of approximately 59,400 openings annually (Fig.

Graduates

In the United States, between 2020 and 2025, the number of new college graduates annually seeking employment opportunities in food, agriculture, renewable natural resources and the environment will remain strong (approx. 59,400).

Acknowledgements

This is the ninth in a series of five-year employment opportunities projections initiated by the United States Department of Agriculture (USDA).

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