Where was free peasant agriculture practiced



What was the basis of peasant agriculture?

The basis of peasant agriculture began with varieties of rice and wheat in Asia, corn and beans in what is now Southern Mexico, and potatoes in the Central Andes ( Peru ).

How do you study peasant farming activities?

An examination of two peasant farming activities will be conducted in the study area. Students will form groups of four and conduct data collection. This will be achieved through interviewing the farmers, noting observations, conducting field measurements, drawing sketches and taking photographs.

What are the best sources of literature about peasant societies?

One of the richest sources of literature about peasant societies continues to be the study of the agrarian aspects of feudalism in Europe from the eleventh century to the fifteenth century.

What is the legal status of peasants in Africa?

Yet in tropical Africa, Central and South America, and parts of southeast Asia, there are groups of peasants who rely on shifting cultivation of the slash-and-burn type. With regard to the land which they till, the legal status of peasants may be that of proprietors, tenants, or crop sharers.


What was free peasant agriculture?

Free peasant agriculture was a system in which small farmers sold their own produce/goods to make a living. The farmers were not necessarily bound to a king/higher up, and owned their own land.

Why did peasant labor increase in Western Europe?

Traditional peasant agriculture increased and changed, plantations expanded, and demand for labor increased. These changes both fed and responded to growing global demand for raw materials and finished products. A. In this time period peasant labor increased.

What was peasant agriculture?

What Is Peasant Farming? Peasant farming refers to the use of only basic tools to grow crops and raise animals. It involves seeding and doing other tasks by hand, without the help of machines. Canadian officials modelled their policy for on-reserve farming after the ways of peasants (poor farmers) in Europe.

What is peasantry in history?

peasant, any member of a class of persons who till the soil as small landowners or as agricultural labourers. The term peasant originally referred to small-scale agriculturalists in Europe in historic times, but many other societies, both past and present, have had a peasant class.

Where does peasant live?

villagesPeasants were the poorest people in the medieval era and lived primarily in the country or small villages. Serfs were the poorest of the peasant class, and were a type of slave. Lords owned the serfs who lived on their lands.

Did England have peasants?

The lifestyle of a medieval peasant in Medieval England was extremely hard and harsh. Many worked as farmers in fields owned by the lords and their lives were controlled by the farming year. Certain jobs had to be done at certain times of the year.

What is peasant agriculture in West Africa?

The agrarian question in West Africa is dominated by the integration of peasant agriculture or smallholder farming into agribusiness markets, which includes contract farming, but also other mechanisms to encourage uptake of inputs and the incorporation of farmers into corporate controlled food processing.

What did peasants do in medieval Europe?

Each peasant family had its own strips of land; however, the peasants worked cooperatively on tasks such as plowing and haying. They were also expected to build roads, clear forests, and work on other tasks as determined by the lord. The houses of medieval peasants were of poor quality compared to modern houses.

What did peasants do in ancient Egypt?

The majority of peasants worked in the fields producing crops, while some worked as servants in the homes of wealthy nobles. During the flooding season, which lasted up to three months, peasants often worked on large building projects for the government. Slaves were most commonly prisoners of war.

Which country experienced the peasant movement?

Poland. Polish peasant movement focused on improvements in the life of Polish peasants, and empowering them in politics. It was strong from mid-19th to mid-20th centuries.

Who are peasants in India?

A peasant is a man or woman of the land, who has a direct and special relationship with the land and nature through the production of food and/or other agricultural products. Peasants work the land themselves, rely[ing] above all on family labour and other small‐scale forms of organizing labour.

Who are peasants and describe characteristics peasants and peasantry?

For some scholars, therefore, peasants are agriculturalists who control most of the land they work, produce for the market, and who have obligations to other social classes, while for others, they are farmers who lack control over the land, labor, and capital they need to produce crops.

Where is most farming done in Russia?

Therefore, most farming is done in the European side of Russia. * Most people were living in the European side of Russia where most of the farming is done. * However, there was only one railway called the trans-Siberian railway, which connected the eastern and western Russia.

What did Mao’s breakdown of the rural classes into poor, middle and rich peasants demonstrate?

Mao’s breakdown of the rural classes into poor, middle and rich peasants demonstrated the Nationalist impulse rooted in his personality. His attachment to China led him to cooperate with the Guomindang, a nationalist group (Cheek, 10) and in the resistance war against Japan guided Mao to power (Cheek, 13).

Why did the Tsar choose to reform?

To stay in control, he had chose to reform, as he thought that he could control the situation by creating useful reforms. The pressure of the revolution on the autocracy made the Tsar take drastic political action to appease the revolting classes.

What did Peter Waldron claim about Stolypin’s reforms?

Peter Waldron claims that after the “near downfall of the tsarist regime in 1905” Stolypin’s reforms could “have changed the face of politics and society, yet they left the unreformed autocracy to face the onslaught of the First World War and it’s attendant social and economic strains”.

When Stalin came to power, what was the transformation in the working conditions of the peasants?

When Stalin came to power 1924 there was huge transformation in peasant working conditions due to the industrialisation of Russia where machinery and agriculture increased however peasants were practically treated as slave labour during the five-year plans.

How did Sparrowcide contribute to the Great Famine?

…Sparrowcide contributed to the downfall of the great famine also, the four noes acted more as a barrier for the peasants. Other factors such as bad weather conditions and the conspiracy of silence by the Cadres and the CCP was something that even Mao could not control. Mao’s party was also corrupting, many were starting to resent the way he was doing things and parties were starting to quarrel. Collectivisation was the first agricultural policy introduced by Mao; this policy was not one of his most popular choices. Collectivisation involved the peasants working as a unit rather than individually, Mao did not like the idea of having levels of higher achy in the unit of peasants as he believed in equality. This came to be an issue amongst the peasants because they were no longer aloud to farm for themselves as the grain they produced went to the state instead. It seemed as though Mao had prioritised the needs of the city to the villagers. The peasants were starting to feel as though in theory Mao’s work was only beneficial to him. They were working long hours of labour with very little to eat in return. This was supposed to increase the amount of grain produced but instead only decreased how much was made. This was due to lack of motivation; the peasant’s did not see why they should work hard when nothing was being returned to them. The living standards of the peasants was…

What was the agricultural history of the Eastern Roman Empire?

The 5th and 6th centuries saw an expansion of market-oriented and industrial farming, especially of olive oil and wine, and the adoption of new technology such as oil and wine presses.

What was agriculture in the Middle Ages?

Agriculture in the Middle Ages. Agriculture in the Middle Ages describes the farming practices, crops, technology, and agricultural society and economy of Europe from the fall of the Western Roman Empire in 476 to approximately 1500. The Middle Ages are sometimes called the Medieval Age or Period.

What were the unifying factors of Europe?

Unifying factors of Europe were the gradual adoption of the Christian religion by most Europeans and in western Europe the use of Latin as a common language of international communication, scholar ship, and science . Greek had a similar status in the Eastern Roman Empire.

What happened in Europe in 476?

First was the fall of the western Roman Empire which began to lose territory to barbarian invaders about 400. The last western Roman emperor abdicated in 476.

How many bushels per acre in the 21st century?

Yields in the 21st century, by contrast, can range upwards to 60 bushels per acre. The yields in England were probably typical for Europe in the Middle Ages. Scholars have often criticized medieval agriculture for its inefficiency and low productivity. The inertia of an established system was blamed.

When did agriculture break down?

The medieval system of agriculture began to break down in the 14th century with the development of more intensive agricultural methods in the Low Countries and after the population losses of the Black Death in 1347–1351 made more land available to a diminished number of farmers.

Was the life of a medieval farmer better than that of the Roman Empire?

Although the Middle Ages is often portrayed as an era of deprivation and oppression of the farmer and other workers, there is evidence that the life of a medieval farmer was no more difficult—and possibly better—than that of the average citizen of the Roman Empire before the Middle Ages and the Early Modern Period (c. 1500 to 1800 ) after the Middle Ages. For example, in an examination of skeletons, the average height of males in northern Europe ( Scandinavia, the Netherlands, and England) who died around the year 1000 was 173.4 centimetres (68.3 in). Average stature in northern Europe declined thereafter, reaching a low in the 17th and 18th century when the average height of males was 167 centimetres (66 in). The average height of a population is a good measurement of the adequacy of its access to necessities such as food, clothing, shelter, and medical care. Cities were notoriously unhealthy until the 19th century and thus the rural life of the medieval farmer may have been healthy by comparison.

How did serfdom become less common in Europe?

In Western Europe serfdom became progressively less common through the Middle Ages, particularly after the Black Death reduced the rural population and increased the bargaining power of workers. Furthermore, the lords of many manors were willing (for payment) to manumit (“release”) their serfs.

When did the medieval serfdom begin?

However, medieval serfdom really began with the breakup of the Carolingian Empire around the 10th century. The demise of this empire, which had ruled much of western Europe for more than 200 years, ushered in a long period during which no strong central government existed in most of Europe.

Why did the Serfdom disappear?

Two possible causes of the disappearance of serfdom in Normandy have been proposed: (1) it might have been implemented to attract peasants to a Normandy depopulated by the Viking invasions or (2) it might be a result of the peasants’ revolt of 996 in Normandy .

What was the purpose of serfdom?

During this period, powerful feudal lords encouraged the establishment of serfdom as a source of agricultural labor. Serfdom, indeed, was an institution that reflected a fairly common practice whereby great landlords ensured that others worked to feed them and were held down, legally and economically, while doing so.

How did serfdom develop?

Serfdom developed in Eastern Europe after the Black Death epidemics of the mid-14th century, which stopped the eastward migration. The resulting high land-to-labour ratio – combined with Eastern Europe’s vast, sparsely populated areas – gave the lords an incentive to bind the remaining peasantry to their land.

How many serfs were there in Russia?

According to the Russian census of 1857, Russia had 23.1 million private serfs. Russian serfdom was perhaps the most notable Eastern European institution, as it was never influenced by German law and migrations, and serfdom and the manorial system were enforced by the crown ( Tsar ), not by the nobility.

What was the French Revolution?

The era of the French Revolution (1790s to 1820s) saw serfdom abolished in most of Western and Central Europe, while its practice remained common in Eastern Europe until the middle of the 19th century (1861 in Russia).

Why was farming important in medieval England?

Many peasants in Medieval England worked the land and, as a result, farming was critically important to a peasant family in Medieval England. Most people lived in villages where there was plenty of land for farming. Medieval towns were small but still needed the food produced by surrounding villages. Farming was a way of life for many.

Why was farming called strip farming?

Farms were much smaller then and the peasants who worked the land did not own the land they worked on. This belonged to the lord of the manor. In this sense, peasants were simply tenants who worked a strip of land or maybe several strips. Hence why farming was called strip farming in Medieval times. This reliance on the local lord of the manor was …

What was the weather like in medieval England?

Though weather was a lot more predictable in Medieval England, just one heavy downpour could flatten a crop and all but destroy it. With no substantial harvest, a peasant still had to find money or goods to pay his taxes.

What tools did farmers use to harvest?

This was especially true at ploughing time, seeding time and harvesting. The most common tools used by farmers were metal tipped ploughs for turning over the soil and harrows to cover up the soil when seeds had been planted.

What was the way of life in medieval times?

Farming was a way of life for many. Medieval farming , by our standards, was very crude. Medieval farmers/peasants had no access to tractors, combine harvesters etc. Farming tools were very crude. Peasants had specific work they had to do in each month and following this “farming year” was very important.

Why was growing crops a hit and miss affair?

Growing crops was a very hit and miss affair and a successful crop was due to a lot of hard work but also the result of some luck. In the summer (the growing season) farmers needed sun to get their crops to grow.

Who introduced the ox to the manor?

This reliance on the local lord of the manor was all part of the feudal system introduced by William the Conqueror. A peasant family was unlikely to be able to own that most valuable of farming animals – an ox.


Leave a Comment