Contents
- 1 What are the characteristics features of agriculture in the USA?
- 2 What are the major characteristics of agricultural?
- 3 What type of agriculture is Practised in USA?
- 4 What is meant by American agriculture?
- 5 What are the three characteristics of agricultural products?
- 6 What are the characteristics of agricultural society?
- 7 Which of the following is the most common type of agriculture Practised in USA?
- 8 What is agriculture in North America?
- 9 Where is agriculture most common in the US?
- 10 What are the 4 types of agriculture?
- 11 How will American agriculture affect the future of the country?
- 12 What are the components of agriculture?
- 13 What is Dutch agriculture?
- 14 Why are tropical plantations important?
- 15 What is contour farming?
- 16 What is the difference between selective breeding and genetic engineering?
- 17 What is Dutch agriculture?
- 18 Why are tropical plantations important?
- 19 Why is flooding rice important?
- 20 What is the difference between selective breeding and genetic engineering?
- 21 Do tropical plantations produce raw materials?
- 22 What are some of the most important developments in agriculture?
- 23 What are some of the agricultural products that were grown in the United States in 1921?
- 24 How did the practices associated with keeping livestock contribute to the deterioration of the forests and fields?
- 25 What were the crops grown in the early colonial South?
- 26 How did European agriculture affect New England?
- 27 Why is agriculture dangerous?
- 28 How many farms are there in the US?
- 29 What are the products of tropical plantations?
- 30 What is contour farming?
- 31 Can genetically modified foods contain genes from different, unrelated organisms?
- 32 What are the characteristics of agriculture in the first world?
- 33 How did the Green Revolution affect the world?
- 34 Answer
- 35 New questions in History
- 36 What is the growth of urban agriculture?
- 37 What is the result of the distribution of food in a capitalist system?
- 38 What is the gentrification of megacities in more developed countries?
- 39 Overview
- 40 Farm type or majority enterprise type
- 41 History
- 42 United States agriculture production in 2018
- 43 Major agricultural products
- 44 Governance
- 45 Employment
- 46 Occupational safety and health
What are the characteristics features of agriculture in the USA?
1) In USA only a small number of people are interested in farming. 2) In USA the farm holdings are large. 3) In USA, the farmers use scientific techniques like soil testing and excreta to grow multiple crops throughout the year.
What are the major characteristics of agricultural?
It then continues in summarising the main specific characteristics of agriculture: The land use function, the supply and demand characteristics, the contribution of the agricultural sector to the provision of positive externalities and public goods, food as a unique and most essential good and agriculture as a key.
What type of agriculture is Practised in USA?
Cash grains includes corn, soybeans and other grains (wheat, oats, barley, sorghum), dry edible beans, peas, and rice. Tobacco. Cotton. Other field crops includes peanuts, potatoes, sunflowers, sweet potatoes, sugarcane, broomcorn, popcorn, sugar beets, mint, hops, seed crops, hay, silage, forage, etc.
What is meant by American agriculture?
noun. the science, art, or occupation concerned with cultivating land, raising crops, and feeding, breeding, and raising livestock; farming. the production of crops, livestock, or poultry.
What are the three characteristics of agricultural products?
Characteristics of Agricultural GoodsAgricultural goods are quickly perishable.These are bulky in nature.It is difficult to control both quality and quantity of output.Product differentiation is not possible.Nature plays a crucial role in production.Agricultural goods have inelastic demand.
What are the characteristics of agricultural society?
Agrarian society Characteristics:An agrarian society is identified by its occupational structure. … Land ownership is uneven. … There are very few specialised roles. … Life is centred around the village community system. … Family as an institution is central to an agrarian society.
Which of the following is the most common type of agriculture Practised in USA?
Farm type or majority enterprise type Cotton.
What is agriculture in North America?
In the tropical zones of North America, farmers harvest oranges, sugar cane, coffee, cocoa, and bananas. These crops grow on coastal plains and humid mountain slopes. Cotton and hemp are cultivated in the warmer and drier intermediate climate zone. These crops are important exports for Central American countries.
Where is agriculture most common in the US?
California had the highest agricultural receipts in the United States in 2019 followed by Iowa, Nebraska, Texas and Minnesota. Ten (10) states generated over $10 billion in agricultural cash receipts in 2019: California, Iowa, Nebraska, Texas, Minnesota, Illinois, Kansas, Wisconsin, North Carolina, & Indiana.
What are the 4 types of agriculture?
There exist four main branches of agriculture, namely;Livestock production.Crop production.agricultural economics.agricultural engineering.
How will American agriculture affect the future of the country?
American agriculture will affect the future of the planet because it will provide clothes food and other products to places that those products would not otherwise be accessible if we were not able to have the agricultural system that we have right now then in the future of the economy would be hurt and peoples health …
What are the components of agriculture?
It’s the methods used that are often radically different. The five components of agricultural revolution are Machinery, land under cultivation, fertilizers and pesticides, irrigation, and high-yielding varieties of plants.
What is Dutch agriculture?
Dutch agriculture is characterized by the growth of plants and crops in greenhouses. In greenhouses all aspects of growth can be artificially controlled, including the artificial imposition of climatic conditions and artificial growth patterns (i.e. hydroponics) and even the mechanical automation of farming.
Why are tropical plantations important?
Tropical plantations provide a unique source of income for locals in many countries because they produce crops, such as cocoa, rubber and tea, desired around the world that can only be grown in tropical climates. However, the produce of these tropical plantations also tend to be simple raw materials that are merely the first step in a production process that yields more profitable products. While the communities do benefit from the production of the raw materials, there is greater profit in the production of finished goods.
What is contour farming?
Contour farming is a method for plowing across the slope of steep hills.
What is the difference between selective breeding and genetic engineering?
Both genetic engineering and selective breeding aim to develop crops with desirable traits, but with selective breeding only traits that are natively found in the genome of the species can be isolated and expressed. With genetic engineering the desired genes can be directly manipulated or inserted into the DNA of the organism, so the potential list of insertions is not limited to those natively found in the organism.
What is Dutch agriculture?
Dutch agriculture is characterized by the growth of plants and crops in greenhouses. In greenhouses all aspects of growth can be artificially controlled, including the artificial imposition of climatic conditions and artificial growth patterns (i.e. hydroponics) and even the mechanical automation of farming.
Why are tropical plantations important?
Tropical plantations provide a unique source of income for locals in many countries because they produce crops, such as cocoa, rubber and tea, desired around the world that can only be grown in tropical climates.
Why is flooding rice important?
Therefore, flooding rice fields reduces the growth of these less robust pests without negatively affecting the rice crop. Flooding the fields also deters many kinds of vermin that would otherwise live in the soil and harm the rice plants because they cannot breathe underwater.
What is the difference between selective breeding and genetic engineering?
Both genetic engineering and selective breeding aim to develop crops with desirable traits, but with selective breeding only traits that are natively found in the genome of the species can be isolated and expressed. With genetic engineering the desired genes can be directly manipulated or inserted into the DNA of the organism, so the potential list of insertions is not limited to those natively found in the organism.
Do tropical plantations produce raw materials?
However, the produce of these tropical plantations also tend to be simple raw materials that are mere ly the first step in a production process that yields more profitable products. While the communities do benefit from the production of the raw materials, there is greater profit in the production of finished goods.
What are some of the most important developments in agriculture?
The mechanization of farming and intensive farming have been major themes in U.S. history, including John Deere ‘s steel plow, Cyrus McCormick ‘s mechanical reaper, Eli Whitney ‘s cotton gin, and the widespread success of the Fordson tractor and the combine harvester. Modern agriculture in the U.S. ranges from hobby farms and small-scale producers to large commercial farms covering thousands of acres of cropland or rangeland .
What are some of the agricultural products that were grown in the United States in 1921?
Main article: History of agriculture in the United States. Cotton farming on a Southern plantation in 1921. Corn, turkeys, tomatoes, potatoes, peanuts, and sunflower seeds constitute some of the major holdovers from the agricultural endowment of the Americas .
How did the practices associated with keeping livestock contribute to the deterioration of the forests and fields?
The practices associated with keeping livestock also contributed to the deterioration of the forests and fields. Colonists would cut down the trees and then allow their cattle and livestock to graze freely in the forest and never plant more trees. The animals trampled and tore up the ground so much as to cause long-term destruction and damage.
What were the crops grown in the early colonial South?
Warmer regions saw plantings of cotton and herds of beef cattle. In the early colonial south, raising tobacco and cotton was common, especially through the use of slave labor until the Civil War. In the northeast, slaves were used in agriculture until the early 19th century.
How did European agriculture affect New England?
European agricultural practices greatly affected the New England landscape. Colonists brought livestock over from Europe which caused many changes to the land. Grazing animals required a lot of land and food and the act of grazing itself destroyed native grasses, which were being replaced by European species. New species of weeds were introduced and began to thrive as they were capable of withstanding the grazing of animals, whereas native species could not.
Why is agriculture dangerous?
Agriculture ranks among the most hazardous industries due to the use of chemicals and risk of injury. Farmers are at high risk for fatal and nonfatal injuries (general traumatic injury and musculoskeletal injury ), work-related lung diseases, noise-induced hearing loss, skin diseases, chemical-related illnesses, and certain cancers associated with chemical use and prolonged sun exposure. In an average year, 516 workers die doing farm work in the U.S. (1992–2005). Every day, about 243 agricultural workers suffer lost-work-time injuries, and about 5% of these result in permanent impairment. Tractor overturns are the leading cause of agriculture-related fatal injuries, and account for over 90 deaths every year. The National Institute for Occupational Safety and Health recommends the use of roll over protection structures on tractors to reduce the risk of overturn-related fatal injuries.
How many farms are there in the US?
Agriculture is a major industry in the United States, which is a net exporter of food. As of the 2017 census of agriculture, there were 2.04 million farms, covering an area of 900 million acres (1,400,000 sq mi), an average of 441 acres (178 hectares) per farm.
What are the products of tropical plantations?
Wheat and corn are common products of tropical plantations.
What is contour farming?
Contour farming is a method for plowing across the slope of steep hills.
Genetically modified foods can contain genes from different, unrelated organisms.
What are the characteristics of agriculture in the first world?
A) larger farm size and increasing corporate ownership of farms. B) smaller farm size and a diversity of crops on each farm.
How did the Green Revolution affect the world?
the Green Revolution was able to increase crop yields and food production in many locations throughout the world, but its impact on the environment, geopolitics, and the world economy has yet to be fully understood .
Answer
Incomplete question. However, I provided brief information known about American Indians living in the Northeast.
New questions in History
QUICK HELP!!! It’s 15 points on my test!! How did trade influence Greek culture?
What is the growth of urban agriculture?
The growth of urban agriculture encouraging migrant farm workers to move to cities requiring more housing.
What is the result of the distribution of food in a capitalist system?
The distribution of food in a capitalist system results in too many people being unable to afford basic foods.
What is the gentrification of megacities in more developed countries?
Gentrification of megacities in more developed countries displacing large numbers of urban dwellers.
Overview
Farm type or majority enterprise type
Farm type is based on which commodities are the majority crops grown on a farm. Nine common types include:
• Cash grains includes corn, soybeans and other grains (wheat, oats, barley, sorghum), dry edible beans, peas, and rice.
• Tobacco
History
Corn, turkeys, tomatoes, potatoes, peanuts, and sunflower seeds constitute some of the major holdovers from the agricultural endowment of the Americas.
Colonists had more access to land in the colonial United States than they did in Europe. The organization of labor was complex including free persons, slaves and indentured servants depending on the regions where either slaves or poor …
United States agriculture production in 2018
In 2018:
• It was by far the largest world producer of maize (392 million tons). The country has been the world leader in maize production for decades and only recently China, with 257.3 million tonnes produced this year, has been approaching North American production;
• It was the largest world producer of soy (123.6 million tons), a position that they held for many years, but recently, they ha…
Major agricultural products
Tonnes of United States agriculture production, as reported by the Food and Agriculture Organization (FAO) of the U.N. in 2003 and 2013 (ranked roughly in order of value):
Other crops appearing in the top 20 at some point in the last 40 years were: tobacco, barley, and oats, and, rarely: peanuts, almonds, and sunflower seeds. Al…
Governance
Agriculture in the United States is primarily governed by periodically renewed U.S. farm bills. Governance is both a federal and a local responsibility with the United States Department of Agriculture being the federal department responsible. Government aid includes research into crop types and regional suitability as well as many kinds of subsidies, some price supports and loan pr…
Employment
In 1870, almost 50 percent of the U.S. population was employed in agriculture. As of 2008 , less than 2 percent of the population is directly employed in agriculture.
In 2012, there were 3.2 million farmers, ranchers and other agricultural managers and an estimated 757,900 agricultural workers were legally employed in the US. Animal breeders accounted for 11,500 of those workers with the rest categorized as miscellaneous agricultural w…
Occupational safety and health
Agriculture ranks among the most hazardous industries due to the use of chemicals and risk of injury. Farmers are at high risk for fatal and nonfatal injuries (general traumatic injury and musculoskeletal injury), work-related lung diseases, noise-induced hearing loss, skin diseases, chemical-related illnesses, and certain cancers associated with chemical use and prolonged sun exposur…