Which of the following characterize sustainable agriculture

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Sustainable agriculture integrates three main goals, environmental health, economic profitability, and social and economic equity. These goals have been defined by a variety of philosophies, policies and practices, from the vision of farmers and consumers. What is meant by sustainable agriculture?

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Answer

What are the characteristics of sustainable agriculture?

In sustainable agricultural systems, there is reduced reliance on non-renewable energy sources and a substitution of renewable sources or labor to the extent that is economically feasible. Many agricultural activities affect air quality.

Who is involved in a sustainable agricultural system?

Every person involved in the food system—growers, food processors, distributors, retailers, consumers, and waste managers—can play a role in ensuring a sustainable agricultural system. What is Sustainable Agriculture? | Sustainable Agriculture Research & Education Program Skip to main content Menu

What are the government policies that impede sustainable agriculture?

Existing federal, state and local government policies often impede the goals of sustainable agriculture. New policies are needed to simultaneously promote environmental health, economic profitability, and social and economic equity.

How do growers select appropriate management practices for sustainable agriculture?

Despite the site-specific and individual nature of sustainable agriculture, several general principles can be applied to help growers select appropriate management practices:       – Selection of species and varieties that are well suited to the site and to conditions on the farm;

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What are the three 3 main components of sustainable agriculture?

The basic goals of sustainable agriculture are environmental health, economic profitability, and social and economic equity (sometimes referred to as the “three legs” of the sustainability stool).


What are 5 sustainable agricultural practices?

Sustainable agriculture practicesRotating crops and embracing diversity. … Planting cover crops and perennials. … Reducing or eliminating tillage. … Applying integrated pest management (IPM). … Integrating livestock and crops. … Adopting agroforestry practices. … Managing whole systems and landscapes.


What is a sustainable type of agriculture?

Sustainable farming means farming using sustainable methods based on your understanding of the ecosystem. The primary goal of this type of farming is to meet our textile and food needs without compromising the capability of the future generation to provide for their needs.


Which of the following are considerations of sustainable agriculture?

Sustainable agriculture integrates three main goals – environmental health, economic profitability, and social equity (Figure 1). A variety of philosophies, policies and practices have contributed to these goals, but a few common themes and principles weave through most definitions of sustainable agriculture.


Why is agriculture sustainable?

The diversity of plants in this farming system ensures that they are more resilient to withstand any pests, diseases, and drought. Moreover, a sustainable farm is cooperative because it incorporates plant and animal production together while also providing a healthy environment for wildlife, pollinators, and people.


What are the basic principles of sustainable agriculture?

Sustainable agriculture would contribute to all four pillars of food security – availability, access, utilization and stability – in a manner that is environmentally, economically and socially responsible over time.


What are the four types of sustainable agriculture?

Methods of Sustainable AgricultureCrop Rotation. Crop rotation is one of the most powerful techniques of sustainable agriculture. … Permaculture. … Cover Crops. … Soil Enrichment. … Natural Pest Predators. … Bio intensive Integrated Pest Management. … Polyculture Farming. … Agroforestry.More items…


What is sustainable agricultural development?

The FAO definition of sustainable agricultural development is “the management and conservation of the natural resource base, and the orientation of technological and institutional change in such a manner as to ensure the attainment and continued satisfaction of human needs for present and future generations.


What is sustainable agriculture quizlet?

sustainable agriculture. Farming methods that preserve long-term productivity of land and minimize pollution, typically by rotating soil- restoring crops with cash crops and reducing in-puts of fertilizer and pesticides.


Which of the following is not a component of sustainable agriculture?

Which of the following is not the component or goal of sustainable agriculture? Explanation: The sustainable agriculture is moving around three main components or goals—environmental health, economic profitability, and social and economic equality. Hence, D is the correct option.


What is the goal of sustainable agriculture?

The goal of sustainable agriculture is to meet society’s food and textile needs in the present without compromising the ability of future generations to meet their own needs. Practitioners of sustainable agriculture seek to integrate three main objectives into their work: a healthy environment, economic profitability, and social and economic equity.


Who can play a role in ensuring a sustainable agricultural system?

Every person involved in the food system—growers, food processors, distributors, retailers, consumers, and waste managers —can play a role in ensuring a sustainable agricultural system. There are many practices commonly used by people working in sustainable agriculture and sustainable food systems.


What should a ranch plan include?

Therefore, a successful ranch plan should include enterprise calendars of operations, stock flows, forage flows, labor needs, herd production records and land use plans to give the manager control and a means of monitoring progress toward goals. Animal Selection.


What is a systems approach?

A systems approach gives us the tools to explore the interconnections between farming and other aspects of our environment. Everyone plays a role in creating a sustainable food system. A systems approach also implies interdisciplinary efforts in research and education.


How do consumers contribute to the food system?

Through their purchases, they send strong messages to producers, retailers and others in the system about what they think is important. Food cost and nutritional quality have always influenced consumer choices.


What is the principal resource that has helped agriculture and society to prosper?

Water . Water is the principal resource that has helped agriculture and society to prosper, and it has been a major limiting factor when mismanaged. Water supply and use. In California, an extensive water storage and transfer system has been established which has allowed crop production to expand to very arid regions.


What is the food system?

The “food system” extends far beyond the farm and involves the interaction of individuals and institutions with contrasting and often competing goals including farmers, researchers, input suppliers, farmworkers, unions , farm advisors, processors, retailers, consumers, and policymakers.


What are the characteristics of persistent organic pollutants?

Besides being long-lasting, persistent organic pollutants share which of the following characteristics: accumulate in higher trophic levels and are toxic. accumulate in lower trophic levels and are toxic.


What is the goal of integrated pest management?

An important goal of integrated pest management is to reduce the amount of pests while also… Reducing the amount of genetically modified crops grown. Reducing the amount of fertilizer used.


How has organic farming helped the US?

b. it may involve the use of antibiotic and hormones for livestock as long as no chemicals are added to crops. c. the soil is fertilized with commercial inorganic fertilizer, with the use of cover crops every fourth year.


Is genetically modified food safe?

a. genetically modified crops are just as safe for consumption as organic crops. b. no research is being done to analyze the effects of genetically modified crop seeds spreading uncontrollably. c. genetically modified crops in North America have been already found to have harmful effects on the environment.

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