Which would be better suited for agriculture development


The soil of temperate deciduous forest is more suitable for the development of agriculture.

What are the features of Agriculture Development?

Providing security, helping in the research area, employing advanced techniques, checking pests, and facilitating diversity, they all fall under the category of agriculture development. In the colonial dominion, there was neither equity nor growth in the agricultural division.

What is the importance of Agriculture in our life?

Agriculture provides most of the world’s food and fabrics. Cotton, wool, and leather are all agricultural products. Agriculture also provides wood for construction and paper products. These products, as well as the agricultural methods used, may vary from one part of the world to another. Start of Agriculture.

How can we improve the production of agricultural grains?

This means there was a large improvement in the production of agricultural grains by the use of high yielding variety (HYV) seeds, notably for wheat and rice. The proper growth of these seeds needed the right amounts of manure and pesticide as well as the constant supply of water. All these utilisations had to be in correct proportions.

Is Africa’s future agricultural development really all about small farms?

While the discussion about Africa’s future agricultural development has focused mainly on the role of small farms, increased investor interest suggests that there could be real potential in larger scale commercial investments in the Continent.


Which would be better suited for agricultural development the soil of tropical rain forest or the soil of a temperate deciduous forest?

Which biome is better suited for agricultural development- the tropical rainforest or the temperate deciduous forest? Why? The temperate deciduous forest because the leaves and seeds fall to the ground during the change of seasons, leaving the soil extremely fertile.

Which biome is best suited for agriculture?

Grasslands are the most useful biome for agriculture because the soils are generally deep and fertile. Almost one billion people rely on grasslands for their livelihood or as a food source. Grasslands can support a high density of grazing animals. In Australian we use grasslands for fine wool production.

Are tropical rainforests suitable for agriculture?

For thousands of years tropical rainforests have been managed to sustain productive agriculture and at times to support dense human populations.

What biome has the highest agricultural productivity?

As you might expect, the terrestrial biome with the highest level of primary productivity is the tropical rainforest biome with around 2,200 grams of biomass per square meter per year. The tropical seasonal forests also fall in the range of having high primary productivity.

Why is grassland good for farming?

The basic foods that are produced in grassland biomes are rice, wheat and corn. This is because these plants thrive in grassland biomes, and it is easy for developing nations to farm these grasses. Livestock are also often farmed in these regions, as the flat terrain and very grassy land is great for livestock.

Which biome is the best suited for agriculture explain why each of the biomes you did not specify is less suitable for agriculture?

The biomes most suited for agriculture are temperate deciduous forest and grasslands. Tundra is not suitable for agriculture because it is to cold and has water logged soil. Boreal forest is not suitable because it has a short growing season and mineral poor soil.

Why is agriculture in grasslands more productive than agriculture in rainforests?

Agriculture in grasslands is more productive than agriculture in rainforests because in grasslands, the soil is able to absorb many nutrients from organic matter and plant roots. In rainforests however, the soil is unable to absorb as many nutrients since the plants will collect a majority of the nutrients first.

Is rainforest soil good for farming?

Rainforests in Brazil are burning. Their loss can never be restored. That’s because these soils are not just infertile, they’re the most nutrient-poor soils in the world — and they’re unsuitable for agriculture. Nowhere else in the world is the number of animal and plant species as high as in the Amazon rainforest.

What kind of agriculture is Practised in the equatorial forests and why?

Shifting cultivation combines farming with forested habitats. It is also called swidden or slash and burn and is commonly found throughout the Amazon and other tropical regions worldwide.

What are agriculture practices?

Agricultural practices mean basically a collection of principles to apply for farm production processes in order to get better agricultural products. They are simply practices used in agriculture to facilitate farming.

How does the climatic change impact agricultural production?

Agriculture is extremely vulnerable to climate change. Higher temperatures eventually reduce yields of desirable crops while encouraging weed and pest proliferation. Changes in precipitation patterns increase the likelihood of short-run crop failures and long-run production declines.

Which biome has the richest and most fertile soil?

Introduction: Temperate grasslands are composed of a rich mix of grasses and forbs and underlain by some of the world’s most fertile soils.

What is agricultural development?

As such, agricultural development is best seen as a problem of public economics. Public economics is an explicitly normative (prescriptive) discipline. 5 Just as surgery requires an understanding of anatomy, agricultural policy analysis requires a positive theory in order to evaluate the potential consequences of policy reform. A positive theory suitable for evaluating the consequences of rural development policy needs to include two central components—a theory of farm-household behavior and a theory of agricultural organization. The current section is devoted to the first of these; part 3 is concerned with the second.

How did the national policy of investing in industry and commercial agriculture affect the rural economy?

The national policy of investing in industry and commercial agriculture increased the gap between those involved in the corporate formal sectors of the economy, urban and rural, and those in the informal, traditional, subsistence sectors. Rural landless and land poor, squeezed out of traditional positions in village society, migrated to the city in unprecedented numbers. Cities were unable to accommodate the massive influx of displaced, often unskilled, rural laborers and their families and urban environments deteriorated as slum settlements of the poor proliferated. Responding to this phenomenon inspired a new set of rural planning policies. Stemming migration to the city by improving rural life and diversifying the rural economy emerged as prime planning objectives. Making rural living more attractive included provision of postal service, healthcare facilities, clean drinking water, and electricity in the countryside. As this policy evolved, its objectives also expanded to include increasing equity and distributing the benefits of development to the poor more explicitly. This change inspired such planning measures as putting a ceiling on individual land holdings, reforming tenancy to enhance the rights to the land of those who cultivated it, initiating programs to support traditional artisans with better tools, establishing credit and marketing networks to allow them to compete with industry or at least sustain them until alternative jobs were created. Finally, the Indian government emphasized free, mandatory elementary school education throughout rural areas to improve skills the poor needed to compete for development benefits.

Why did UNDP use microfinance?

UNDP’s microfinance operations were limited to three distinct regions chosen because they were the location of farmers, artisans, and traders proven to be the most effective beneficiaries of microfinance. The microfinance schemes covered only about 3.5% of the population of Burma, but were designed for ‘national replicability’ in the hope that a new rural finance system would be based on their model. The plan was to operate the microfinance schemes directly before transitioning to ‘local’ control; after some time, the UNDP selected three international NGOs to act as operators for the schemes, again under the hope that the NGOs might increase the degree of local control within operations and effectively become local organizations once a sufficient number of local staff were competent. This situation never materialized. In 2006, all three schemes were given to PACT Myanmar (Private Agencies Collaborating Together), which had been operating one of the schemes in the Dry Zone west of Mandalay.

What is an AGROVOC?

AGROVOC: A multilingual controlled vocabulary AGROVAC has been developed to standardize the indexing process in order to make searching simpler and more efficient. AGROVOC covers all areas of interest to FAO, including food, nutrition, agriculture, fisheries, forestry, environment, etc. At present AGROVOC contains over 32,000 concepts in a hierarchy, each concept may have labels in up to 22 languages [9,11].

How did India develop rural development?

They included irrigation projects; the promotion of scientifically developed cash crops through the provision of improved seeds, equipment and fertilizer (the so-called Green Revolution approach to making agriculture productive); providing credit for agricultural investments to stimulate agricultural production; and the establishment of a system of extension services to introduce scientific farming techniques at the village level. They also regulated markets to stimulate trade in agricultural commodities; invested in roads and communications; and founded cooperatives to buy and sell agricultural products and facilitate the marketing of goods in rural areas.

How did India achieve rapid socioeconomic change?

At the point of independence from British rule, India embraced rural planning directly. Initial Indian national planning efforts to achieve rapid socioeconomic change concentrated on industrialization at chosen metropolitan centers, on the assumption that the benefits would ‘trickle down’ through the economy. Planners believed that although initially benefits would be concentrated in the core cities, they would spread to rural areas. However, they also recognized the need to promote complementary rural planning to reduce existing and anticipated urban–rural disparities in wealth.

When did UNDP declare its own program a success?

The UNDP’s official assessment of its own program declared it a success in 2005, stating that the schemes were ‘making a significant contribution in promoting the income and savings of the poor.’ It added that they had proved, in Myanmar, that the ‘poor are bankable.’

What is agriculture development?

Agricultural Development. Agriculture development implies giving assistance to farmers or crop producers by providing them various agricultural support. Providing security, helping in the research area, employing advanced techniques, checking pests, and facilitating diversity, they all fall under the category of agriculture development.

Why was agriculture less?

Agriculture production was very less because of the use of old technology. The slack in agriculture was destroyed by the green revolution. This means there was a large improvement in the production of agricultural grains by the use of high yielding variety (HYV) seeds, notably for wheat and rice.

What states adopted HYV seeds?

The adoption of HYV seeds was limited to states like Punjab, Andhra Pradesh, and Tamil Nadu. Later from the mid-1970s to mid-1980s, the green revolution was shifted to a large number of states. This revolution made India a self-sufficient country in food grains.

What is cooperative farming?

Cooperative farming is a scheme under which the landowners of the village form a cooperative society for the cultivation of land in the village.

What is land reform?

Land reform means equity in agriculture that also means the shift in the ownership of landholdings. Land reform normally relates to the redistribution of land from the rich to the poor. It involves a control of operation, ownership, sales, leasing, and inheritance of land. In a country like India with vast deficiency and irregular arrangements …

What is the part of agricultural product sold in the market by the farmers called?

The part of the agricultural product sold in the market by the farmers is known as marketed surplus.

What are the different types of land reforms?

Types of land reforms. · Land reforms refer to the reforms that are related to the ownership of land, land revenue, rules and regulations, and more. Abolition of intermediaries. · Intermediaries between the government and actual tillers of the soil popularly known as zamindars, have been abolished. · The abolition of the intermediaries brought two …

How did agriculture help people?

Agriculture enabled people to produce surplus food. They could use this extra food when crops failed or trade it for other goods. Food surpluses allowed people to work at other tasks unrelated to farming. Agriculture kept formerly nomadic people near their fields and led to the development of permanent villages.

What is the science of agriculture?

Agriculture is the art and science of cultivating the soil, growing crops and raising livestock. It includes the preparation of plant and animal products for people to use and their distribution to markets. Agriculture provides most of the world’s food and fabrics. Cotton, wool, and leather are all agricultural products.

How do farmers protect their crops from pests?

Traditionally, farmers have used a variety of methods to protect their crops from pests and diseases. They have put herb-based poisons on crops, handpicked insects off plants, bred strong varieties of crops, and rotated crops to control insects. Now, almost all farmers, especially in developed countries, rely on chemicals to control pests. The definition of “pest” ranges from insects to animals such as rabbits and mice, as well as weeds and disease-causing organisms—bacteria, viruses, and fungi. With the use of chemicals, crop losses and prices have declined dramatically.

What tools did people use to make food?

Over time, improved farming tools of bone, stone, bronze, and iron were developed. New methods of storage evolved. People began stockpiling foods in jars and clay-lined pits for use in times of scarcity. They also began making clay pots and other vessels for carrying and cooking food.

How did agriculture contribute to the rise of civilizations?

Start of Agriculture. Over centuries, the growth of agriculture contributed to the rise of civilizations. Before agriculture became widespread, people spent most of their lives searching for food—hunting wild animals and gathering wild plants.

Where did agriculture originate?

The earliest civilizations based on intensive agriculture arose near the Tigris and Euphrates Rivers in Mesopotamia (now Iraq and Iran) and along the Nile River in Egypt. Improved Technology. For thousands of years, agricultural development was very slow. One of the earliest agricultural tools was fire.

When did people start farming?

About 11,500 years ago , people gradually learned how to grow cereal and root crops, and settled down to a life based on farming. By 2,000 years ago, much of the Earth’s population had become dependent on agriculture.


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