Contents
- 1 Who invented fairs?
- 2 What is the largest agricultural show in UK?
- 3 Who invented county fairs?
- 4 What is the origin of fairs?
- 5 Who owns the Great Yorkshire Showground?
- 6 What is the largest agricultural show in Europe?
- 7 When was the first fair made?
- 8 When was the first fair in America?
- 9 Are county fairs an American thing?
- 10 What is the oldest fair in the UK?
- 11 Is fair a festival?
- 12 What does fairs mean in UK?
- 13 When was the last Royal agricultural show?
- 14 Where is the Royal agricultural show?
- 15 Why is it called the Royal Show?
- 16 What happened to the Royal Show at Stoneleigh?
- 17 When was agriculture first developed?
- 18 How long ago did agriculture start?
- 19 What did Sumerians grow?
- 20 Where did maize originate?
- 21 Where did agriculture originate?
- 22 Why did agriculture start in the Levant?
- 23 What are some examples of agricultural societies?
- 24 When did the agricultural revolution begin?
- 25 Who was the first farmer to use grain elevators?
- 26 When was the baler invented?
- 27 When were cutting devices invented?
- 28 What was the first crop rotation?
- 29 How did farmers avoid a decrease in soil fertility?
- 30 What were the first two inventions that led to the agricultural revolution?
- 31 What is the oldest show in Queensland?
- 32 Do websites change with each year’s show?
- 33 What is the history of agricultural systems?
- 34 Who published the first issue of Agricultural Systems?
- 35 When did the food price shock occur?
- 36 What is the purpose of the Soil and Water Resources Conservation Act?
- 37 Why are agricultural systems important?
- 38 What is the purpose of agriculture?
- 39 What was Dent and Blackie’s work?
- 40 When was agriculture invented?
- 41 What was the agricultural industry in the 1850s?
- 42 How many hours did it take to produce 100 bushels of wheat?
- 43 What was the most important cash crop in the Old South?
- 44 Who demonstrated the practicability of steamboats?
- 45 What were the inventions of the early 19th century aimed at?
- 46 What were the first inventions in the 1790s?
- 47 Overview
- 48 Modern agriculture
- 49 Origins
- 50 Civilizations
- 51 Middle Ages and Early Modern period
- 52 See also
- 53 Further reading
- 54 External links
Who invented fairs?
The first American fair is thought to have been organized in Pittsfield, MA in 1807 by Franklin Watson. It became known as the Berkshire County Fair and still operates as such today. In 1841, New York organized the first state agricultural fair in Syracuse. Overall, 47 of the 50 states have a state fair.
What is the largest agricultural show in UK?
the Great Yorkshire ShowYorkshire has the Great Yorkshire Show which is claimed as the largest three-day agricultural show in England.
Who invented county fairs?
Elkanah WatsonSimilarly, in the not-yet formed United States, a fair was chartered in York (Pennsylvania) in 1765 and it existed as a 2-day agricultural market. The concept of the “county fair” however, organized by an agricultural society, was initiated by Elkanah Watson, a New England patriot and farmer.
What is the origin of fairs?
Its roots trace back to ancient Biblical times. Evidence of fairs from more than 2,000 years ago appear in the Bible, At that time, fairs were commercial in nature, meaning that they were a place for merchants to buy and sell goods.
Who owns the Great Yorkshire Showground?
the Yorkshire Agricultural SocietyThe Great Yorkshire Show (GYS) is an agricultural show which takes place on the Great Yorkshire Showground in Harrogate, North Yorkshire in the North of England annually from the second Tuesday of July until the following Thursday. It is organised and run by the Yorkshire Agricultural Society (YAS).
What is the largest agricultural show in Europe?
The Paris International Agricultural Show is without a doubt the biggest indoor farming show in Europe and probably the largest in the world.
When was the first fair made?
The era of the modern world’s fair began with Britain’s Great Exhibition (formally, the Great Exhibition of the Works of Industry of All Nations; often called the Crystal Palace Exhibition), held in London’s Hyde Park in 1851.
When was the first fair in America?
America’s first fair, the York Fair, was held in the historic old town of York in 1765, 11 years before the nation was founded.
Are county fairs an American thing?
County Fairs. The American county fair developed in the early nineteenth century when agricultural reformers in the northeastern United States organized local exhibitions to promote modern farming. Typical events included livestock judging, exhibits of new agricultural implements and techniques, and plowing contests.
What is the oldest fair in the UK?
Hull FairFrequencyAnnualLocation(s)Kingston upon Hull, United KingdomYears active743 yearsInaugurated1279 (Royal Charter)8 more rows
Is fair a festival?
A fair was essentially an economic event—a large multiday market. A festival, by contrast, celebrated a holiday or other special occasion. Fairs and festivals not only spiced up Renaissance life but also gave people of different regions and social classes a chance to interact.
What does fairs mean in UK?
treating someone in a way that is right or reasonable, or treating a group of people equally and not allowing personal opinions to influence your judgment: a fair trial.
When was the last Royal agricultural show?
2009The Royal Show, also known as the Royal Agricultural Show, was an annual agricultural show/fair held by the Royal Agricultural Society of England every year from 1839 to 2009.
Where is the Royal agricultural show?
Lancashire’s premier summer family event. Held annually at Salesbury Hall in Ribchester, the Royal Lancashire Agricultural Show is packed full to…
Why is it called the Royal Show?
The show was originally funded entirely by the Royal Agricultural Society of Western Australia.
What happened to the Royal Show at Stoneleigh?
The Royal Show was scrapped in 2009 after years of falling attendances and a series of setbacks including foot-and-mouth, bluetongue and flooding.
When was agriculture first developed?
Agriculture was independently developed on the island of New Guinea. Banana cultivation of Musa acuminata, including hybridization, dates back to 5000 BC, and possibly to 8000 BC, in Papua New Guinea. Bees were kept for honey in the Middle East around 7000 BC.
How long ago did agriculture start?
Wild grains were collected and eaten from at least 105,000 years ago.
What did Sumerians grow?
Sumerian farmers grew the cereals barley and wheat, starting to live in villages from about 8000 BC. Given the low rainfall of the region, agriculture relied on the Tigris and Euphrates rivers. Irrigation canals leading from the rivers permitted the growth of cereals in large enough quantities to support cities. The first ploughs appear in pictographs from Uruk around 3000 BC; seed-ploughs that funneled seed into the ploughed furrow appear on seals around 2300 BC. Vegetable crops included chickpeas, lentils, peas, beans, onions, garlic, lettuce, leeks and mustard. They grew fruits including dates, grapes, apples, melons, and figs. Alongside their farming, Sumerians also caught fish and hunted fowl and gazelle. The meat of sheep, goats, cows and poultry was eaten, mainly by the elite. Fish was preserved by drying, salting and smoking.
Where did maize originate?
Maize was domesticated from the wild grass teosinte in southern Mexico by 6700 BC. The potato (8000 BC), tomato, pepper (4000 BC), squash (8000 BC) and several varieties of bean (8000 BC onwards) were domesticated in the New World. Agriculture was independently developed on the island of New Guinea.
Where did agriculture originate?
By 8000 BC, farming was entrenched on the banks of the Nile. About this time, agriculture was developed independently in the Far East, probably in China, with rice rather than wheat as the primary crop. Maize was domesticated from the wild grass teosinte in southern Mexico by 6700 BC.
Why did agriculture start in the Levant?
Localised climate change is the favoured explanation for the origins of agriculture in the Levant. When major climate change took place after the last ice age (c. 11,000 BC), much of the earth became subject to long dry seasons. These conditions favoured annual plants which die off in the long dry season, leaving a dormant seed or tuber. An abundance of readily storable wild grains and pulses enabled hunter-gatherers in some areas to form the first settled villages at this time.
What are some examples of agricultural societies?
Studies of the transition from hunter-gatherer to agricultural societies indicate an antecedent period of intensification and increasing sedentism; examples are the Natufian culture in the Levant, and the Early Chinese Neolithic in China. Current models indicate that wild stands that had been harvested previously started to be planted, but were not immediately domesticated.
When did the agricultural revolution begin?
Farming and farm machinery were basically unchanged in Europe and its colonies for over a thousand years until the Agricultural Revolution beginning in the late 1700s. Modern agricultural machinery has continued to evolve.
Who was the first farmer to use grain elevators?
Grain elevator: In 1842, the first grain elevator was built by Joseph Dart. Hay cultivation: Until the middle of the 19th century, hay was cut by hand with sickles and scythes.
When was the baler invented?
The stationary baler or hay press was invented in the 1850’s and did not become popular until the 1870’s. The “pick up” baler or square baler was replaced by the round baler around the 1940’s. In 1936, a man named Innes, of Davenport, Iowa, invented an automatic baler for hay.
When were cutting devices invented?
In the 1860s early cutting devices were developed that resembled those on reapers and binders; from these came the modern array of fully mechanical mowers, crushers, windrowers, field choppers, balers, and machines for pelletizing or wafering in the field.
What was the first crop rotation?
Crop rotation was practiced in ancient Roman, African, and Asian cultures. During the Middle Ages in Europe, a three-year crop rotation was practiced by farmers rotating rye or winter wheat in year one, followed by spring oats or barley in the second year, and followed by a third year of no crops.
How did farmers avoid a decrease in soil fertility?
Farmers avoided a decrease in soil fertility by practicing crop rotation. Different plant crops were planted in a regular sequence so that the leaching of the soil by a crop of one kind of nutrient was followed by a plant crop that returned that nutrient to the soil.
What were the first two inventions that led to the agricultural revolution?
Milestones in Farm Machinery. The following inventions and mechanization led to an agricultural revolution in America in its first two centuries as a nation. Corn picker: In 1850, Edmund Quincy invented the corn picker. Cotton gin: The cotton gin is a machine that separates seeds, hulls and other unwanted materials from cotton after it has been …
What is the oldest show in Queensland?
Earlier still, Toowoomba’s Royal Show is Queensland’s oldest, its grand traditions having begun in 1860’s. The John Oxley Library collects printed published resources from Queensland shows such as schedules and catalogues, and we also hold some show society records. Additionally, we are now endeavouring to capture and preserve as many Queensland …
Do websites change with each year’s show?
As time goes by, websites of course change or are updated with the new details of each year’s show. Our intention is to continue to re-archive these websites and in doing so, build and preserve an important resource and digital record of the event that so many Queenslanders and communities look forward to every year – the local show.
What is the history of agricultural systems?
The history of agricultural system modeling is characterized by a number of key events and drivers that led scientists from different disciplines to develop and use models for different purposes ( Fig. 1 ). Some of the earliest agricultural systems modeling ( Table 1) were done by Earl Heady and his students to optimize decisions at a farm scale and evaluate the effects of policies on the economic benefits of rural development ( Heady, 1957, Heady and Dillon, 1964 ). This early work during the 1950s through the 1970s inspired additional economic modeling. Dent and Blackie (1979) included models of farming systems with economic and biological components; their book provided an important source for different disciplines to learn about agricultural systems modeling. Soon after agricultural economists started modeling farm systems, the International Biological Program (IBP) was created. This led to the development of various ecological models, including models of grasslands during the late 1960s and early 1970s, which were also used for studying grazing by livestock. The IBP was inspired by forward-looking ecological scientists to create research tools that would allow them to study the complex behavior of ecosystems as affected by a range of environmental drivers ( Worthington, 1975, Van Dyne and Anway, 1976 ).
Who published the first issue of Agricultural Systems?
Launch of the first issue of Agricultural Systems, edited by C. R. W. Spedding ( Spedding, 1976) This journal helped legitimize agricultural system modeling, providing a place for scientists to publish their agricultural systems modeling and analyses as well as a collection of scholarly work in this area.
When did the food price shock occur?
With the food price shock of 2008/2010, a realization of the need to increase food production to meet needs of 10 billion by 2050, including challenges of climate change and sustainable natural resources
What is the purpose of the Soil and Water Resources Conservation Act?
Soil and Water Resources Conservation Act analysis for 1980, mandate to develop a model to predict impacts of soil erosion on crop productivity. The comprehensive soil-cropping system model, (EPIC, the Environmental Policy Integrated Climate model), was developed to estimate soil productivity as affected by erosion.
Why are agricultural systems important?
Agricultural system models play increasingly important roles in the development of sustainable land management across diverse agro-ecological and socioeconomic conditions because field and farm experiments require large amounts of resources and may still not provide sufficient information in space and time to identify appropriate and effective management practices (e.g., Teng and Penning de Vries, 1992 ). Models can help identify management options for maximizing sustainability goals to land managers and policymakers across space and time as long as the needed soil, management, climate, and socioeconomic information are available. They can help screen for potential risk areas where more detailed field studies can be carried out. Decision Support Systems (DSSs) are computer software programs that make use of models and other information to make site-specific recommendations for pest management ( Michalski et al., 1985, Beck et al., 1989 ), farm financial planning ( Boggess and Moss, 1989, Herrero et al., 1999 ), management of livestock enterprises (e.g., Herrero et al., 1998, Stuth and Stafford-Smith, 1993 ), and general crop and land management ( Plant, 1989, Basso et al., 2013 ). DSS software packages have mainly been used by farm advisors and other specialists who work with farmers and policymakers (e.g. Nelson et al., 2002, Fraisse et al., 2015 ), although some may be used directly by farmers. In addition to this type of farm-level decision making support, agricultural system models are increasingly being used for various types of landscape-scale, national and global modeling and analysis that provides information to the general public, to inform research and development investment decisions, and informs specific public policy design and implementation.
What is the purpose of agriculture?
An agricultural system, or agro-ecosystem, is a collection of components that has as its overall purpose the production of crops and raising livestock to produce food, fiber, and energy from the Earth’s natural resources. Such systems may also cause undesired effects on the environment.
What was Dent and Blackie’s work?
This early work during the 1950s through the 1970s inspired additional economic modeling. Dent and Blackie (1979) included models of farming systems with economic and biological components; their book provided an important source for different disciplines to learn about agricultural systems modeling.
When was agriculture invented?
The history of American agriculture (1776–1990) covers the period from the first English settlers to the modern day. Below are detailed timelines covering farm machinery and technology, transportation, life on the farm, farmers and the land, and crops and livestock.
What was the agricultural industry in the 1850s?
The 1850s —Commercial corn and wheat belts began to develop; wheat occupied the newer and cheaper land west of the corn areas and was constantly being forced westward by rising land values and the encroachment of the corn areas. The 1850s —Alfalfa is grown on the west coast.
How many hours did it take to produce 100 bushels of wheat?
By the 1830s, about 250-300 labor-hours were required to produce 100 bushels (5 acres) of wheat using a walking plow, brush harrow, hand broadcast of seed, sickle, and flail.
What was the most important cash crop in the Old South?
1815–1830 —Cotton became the most important cash crop in the Old South.
Who demonstrated the practicability of steamboats?
1807 —Robert Fulton demonstrated the practicability of steamboats
What were the inventions of the early 19th century aimed at?
Inventions during the early decades of the 19th century were aimed at automation and preservation.
What were the first inventions in the 1790s?
But in the 1790s, the horse-drawn cradle and scythe were introduced, the first of several inventions. 16th century —Spanish cattle introduced into the Southwest. 17th century —Small land grants commonly made to individual settlers; large tracts often granted to well-connected colonists.
Overview
Modern agriculture
Between the 17th century and the mid-19th century, Britain saw a large increase in agricultural productivity and net output. New agricultural practices like enclosure, mechanization, four-field crop rotation to maintain soil nutrients, and selective breeding enabled an unprecedented population growthto 5.7 million in 1750, freeing up a significant percentage of the workforce, and thereby helped …
Origins
Scholars have developed a number of hypotheses to explain the historical origins of agriculture. Studies of the transition from hunter-gatherer to agricultural societies indicate an antecedent period of intensification and increasing sedentism; examples are the Natufian culture in the Levant, and the Early Chinese Neolithic in China. Current models indicate that wild stands that …
Civilizations
Sumerian farmers grew the cereals barley and wheat, starting to live in villages from about 8000 BC. Given the low rainfall of the region, agriculture relied on the Tigris and Euphrates rivers. Irrigation canals leading from the rivers permitted the growth of cereals in large enough quantities to support cities. The first ploughs appear in pictographsfrom Uruk around 3000 BC; seed-ploughs that funneled s…
Middle Ages and Early Modern period
From 100 BC to 1600 AD, world population continued to grow along with land use, as evidenced by the rapid increase in methane emissions from cattle and the cultivation of rice.
The Middle Ages saw further improvements in agriculture. Monasteries spread throughout Europeand became important centers for the collection of knowled…
See also
• Agricultural expansion
• Effects of climate change on agriculture
• Farming/language dispersal hypothesis
• Green revolution
Further reading
• Manning, Richard (1 February 2005). Against the Grain: How Agriculture Has Hijacked Civilization. Farrar, Straus and Giroux. ISBN 978-1-4668-2342-6.
• Civitello, Linda. Cuisine and Culture: A History of Food and People (Wiley, 2011) excerpt
• Federico, Giovanni. Feeding the World: An Economic History of Agriculture 1800–2000 (Princeton UP, 2005) highly quantitative
External links
• “The Core Historical Literature of Agriculture” from Cornell University Library